Rooster-Inspired Salad Decoration

How to make a rooster out of lettuce? As easy as pie! Read and cook! To make your dreams come true and the holiday to be a great success, prepare the symbol of the year — the Rooster — on the table. But not himself, but symbolically and figuratively — salads, sandwiches and cakes. He will like it, I found out!
cook time: 2h
Elijah Stroud
Rooster-Inspired Salad Decoration

Nutrition Facts (per serving)

128
Calories
8g
Fat
5g
Carbs
8g
Protein

Ingredients (6 portions)

Basic:

Salt to taste
Potato 3 pc
Green onions 15 g
Parsley 15 g
Beef 500 g
Carrot 1 pc
Pickles 4 pc
Mayonnaise 200 g
bell pepper 0.5 pc
Chicken eggs 5 pc
Olives 3 pc
Green pea 1 cup

Recipe instructions

Step 1

Step 1
Boil the salad ingredients (potatoes, carrots and eggs), cool and peel them. Boil the beef. Leaving the cucumber, a piece of meat and yolks for decoration, cut the potatoes, carrots, egg whites and meat into cubes. Season the salad with mayonnaise, add salt if necessary and stir.

Step 2

Step 2
Place the salad on a plate, forming the silhouette of a rooster.

Step 3

Step 3
Finely chop the egg yolks.

Step 4

Step 4
Sprinkle the salad with yolks and lightly smooth the surface with your hands or a spoon.

Step 5

Step 5
Cut out the crest and earrings from the pepper. Convenient with scissors.

Step 6

Step 6
Attach the pieces to the salad. If it doesnʼt hold up, help yourself with mayonnaise.

Step 7

Step 7
The beak is a piece of beef, the eye is an olive ring.

Step 8

Step 8
The paws are also made of meat. For the tail, use green onions, thinly sliced peppers and slices of meat.

Step 9

Step 9
The final touches are a wing made from a slice of beef, olives for the collar and a bed of parsley grass so that the rooster lives well and sleeps softly in the new year.

Additional rubrics

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