Unique Banana and Ham Salad

An original selection of ingredients gives your salad a unique taste. Have you ever tried to combine ingredients that belong to completely different categories? For example, fruit and meat or pepper and chocolate? If not, then it’s in vain, because it is no coincidence that talented chefs are not afraid to experiment, and therefore their food always turns out bright, unusual, with a unique taste. If you are looking for an original salad recipe for your holiday table, try this one, you won’t regret it.
cook time: 25 min
Gavin Tanner
Unique Banana and Ham Salad

Nutrition Facts (per serving)

135
Calories
6g
Fat
15g
Carbs
3g
Protein

Ingredients (1 portion)

Basic:

Cereals 1 tbsp
Butter 10 g
Bananas (00) 1 pc
Raisin 1 tbsp
Ham 25 g
Lemons 1 pc
Cream 50 g

Recipe instructions

Step 1

Step 1
For the salad you will need oatmeal, raisins, lemon, ham, banana, liquid cream, butter.

Step 2

Step 2
First, wash the seedless raisins, pour boiling water over them and add water to swell and infuse.

Step 3

Step 3
Place butter in a frying pan and top with oatmeal, fry for five minutes, stirring well. Then transfer to a plate and let cool.

Step 4

Step 4
Finely chop the ham, preferably into thin strips, then it will highlight the taste of bananas well.

Step 5

Step 5
Cut the bananas into slices half a centimeter thick.

Step 6

Step 6
Mix the ham with the bananas so that the banana slices remain intact.

Step 7

Step 7
Add toasted oatmeal and mix gently again.

Step 8

Step 8
Add raisins and stir.

Step 9

Step 9
Now pour the cream into a separate bowl, add lemon zest and juice.

Step 10

Step 10
Beat with a blender until light foam forms.

Step 11

Step 11
Pour the freshly prepared salad dressing over the salad. Cover with a towel and leave to stand for 20 minutes.

Step 12

Step 12
Salad ready. If desired, the salad can be decorated with herbs. Bon appetit.

Additional rubrics

Related recipes