Layered Smoked Chicken and Prune Salad

Salad with smoked chicken and prunes is festive and bright. Salad with smoked chicken and prunes with a pronounced accent of smoked chicken, complemented by the sweetness of prunes and the freshness of cucumber, will certainly decorate your holiday table. The salad can be served either in portions or in a common salad bowl.
cook time: 30 min
Owen Truitt
Layered Smoked Chicken and Prune Salad

Nutrition Facts (per serving)

167
Calories
10g
Fat
11g
Carbs
9g
Protein

Ingredients (8 portions)

Basic:

Eggs 3 pc
Walnuts 0.5 cup
Potato 3 pc
Mayonnaise 100 g
Greenery to taste
cucumbers 1 pc
Prunes 100 g
Smoked chicken 400 g

Recipe instructions

Step 1

Step 1
Take the products from the list. First, prepare everything, soak the prunes, rinse and drain. Finely chop all the products, and then serve them in portions in glasses or bowls, or make one large communal salad bowl.

Step 2

Step 2
Cut the boiled egg into small cubes.

Step 3

Step 3
Cut the potatoes into small cubes too.

Step 4

Step 4
Place finely chopped potatoes in the first layer on the bottom of the glass and brush with mayonnaise.

Step 5

Step 5
Next add a finely chopped layer of prunes and mayonnaise again.

Step 6

Step 6
Then a layer of smoked chicken and mayonnaise.

Step 7

Step 7
Then — egg and mayonnaise.

Step 8

Step 8
The cucumber will be the top layer.

Step 9

Step 9
And place the coarsely chopped nuts on the very top.

Step 10

Step 10
Decorate the salad with herbs.

Step 11

Step 11
Keep the salad in the refrigerator until serving.

Additional rubrics

Related recipes