Festive Salmon Salad Delight

A brother of the herring under a fur coat. A very bright and tasty dish worthy of a festive table.
cook time: 1h
Hazel Farrow
Festive Salmon Salad Delight

Nutrition Facts (per serving)

134
Calories
8g
Fat
8g
Carbs
6g
Protein

Ingredients (6 portions)

Basic:

Eggs (Boiled) 2 pc
Potato (Boiled) 400 g
Green onions to taste
Beet (Boiled) 400 g
Carrot (Boiled) 400 g
Mayonnaise 150 g
Salmon 300 g

Recipe instructions

Step 1

Step 1
Boiled vegetables are grated on a coarse grater. It is better to collect the salad in a ring this way:

Step 2

Step 2
Beetroot — mayonnaise,

Step 3

Step 3
Carrot — mayonnaise,

Step 4

Step 4
Potato mayonnaise,

Step 5

Step 5
Green onions,

Step 6

Step 6
Boiled egg,

Step 7

Step 7
Top with a layer of fish, chopped to taste.

Step 8

Step 8
Sprinkle with remaining green onions.

Additional rubrics

Related recipes