Colorful Layered Spring Salad

Multi-colored ingredients give the salad a festive look. You don’t have to mix the salad, but lay it out in layers, coating each one with mayonnaise. You will get a beautiful multi-colored turret.
cook time: 25 min
Noah Merrick
Colorful Layered Spring Salad

Nutrition Facts (per serving)

129
Calories
9g
Fat
7g
Carbs
6g
Protein

Ingredients (5 portions)

Basic:

Tomatoes 200 g
Hard cheese 100 g
Mayonnaise 2 tbsp
cucumbers 1 pc
Crab sticks 200 g
Canned corn 100 g

Recipe instructions

Step 1

Step 1
How to make Spring Breeze salad? Prepare the ingredients for the salad. We will need crab sticks, tomatoes, cucumber, canned corn, cheese, mayonnaise. You can also add dill (or other herbs) and garlic to the salad. In many recipes for this salad, garlic is required, but I didn’t add it and didn’t regret it — it makes the salad just fresh and fits the name better.

Step 2

Step 2
Cut the crab sticks into small cubes. Drain the corn.

Step 3

Step 3
Wash the tomatoes, dry and cut into cubes. Drain off any liquid released during slicing.

Step 4

Step 4
Cut the cucumber into small cubes.

Step 5

Step 5
Grate the cheese on a coarse grater.

Step 6

Step 6
In a salad bowl, combine crab sticks, tomatoes, cucumbers, corn, and cheese.

Step 7

Step 7
Season the salad with mayonnaise.

Step 8

Step 8
Mix everything well.

Additional rubrics

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