Smoked Chicken and Mushroom Salad

Simple, fast, made from ordinary ingredients, very tasty! Salad with smoked chicken breast and champignons is prepared from a set of ingredients that can be found in the stock of any housewife. This hearty salad can easily replace dinner or serve as a treat for unexpected guests.
cook time: 30 min
Nora Vaughn
Smoked Chicken and Mushroom Salad

Nutrition Facts (per serving)

86
Calories
6g
Fat
2g
Carbs
7g
Protein

Ingredients (6 portions)

Basic:

Onion 1 pc
Salt to taste
Ground black pepper to taste
Carrot 1 pc
Vegetable oil 1 tbsp
Mayonnaise 1 tbsp
Canned champignons (or fresh) 400 g
Smoked chicken (breast) 300 g

Recipe instructions

Step 1

Step 1
How to make a salad with smoked chicken breast and mushrooms? Prepare your food. The salad is prepared with smoked breast, but you can use any other part of the chicken. Instead of canned champignons, fresh ones will do. Take medium sized onions and carrots. Mayonnaise is used to dress the salad; it can be replaced with a mixture of sour cream and mustard.

Step 2

Step 2
Wash and peel the onions and carrots. Grate the carrots on a coarse grater, chop the onion. Heat a frying pan, pour vegetable oil onto it. Depending on what mushrooms I use, the order of frying the ingredients changes. If the mushrooms are fresh, first wash, cut and fry them. Then add vegetables and fry until done. If the mushrooms are canned, first fry the vegetables and then add the mushrooms.

Step 3

Step 3
Cut the smoked chicken breast off the bone (if it is on the bone) and remove the skin. Cut the meat into small cubes and place in a deep salad bowl.

Step 4

Step 4
Add the cooled fried mushrooms and vegetables to the salad bowl with the chicken. For a more attractive presentation (for example, for guests), you can leave the mushroom halves whole and use them to decorate the salad.

Step 5

Step 5
Add mayonnaise, salt, ground black pepper to taste and stir. Before serving, the salad can be sprinkled with chopped fresh dill or parsley.

Step 6

Step 6
Serve the finished salad immediately to the table. This salad can serve as an appetizer, or it can be a separate dish. This salad goes great with potato dishes. Bon appetit!

Additional rubrics

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