Pan-Fried Crispy Capelin
Delicious and appetizing fish appetizer with a crispy crust! Capelin fried in a frying pan goes well with any side dish. You will spend 30 minutes preparing it. Plus, you wonʼt have any hassle cleaning the fish! Serve it with any sour sauces.
cook time:
40 min
Noah Merrick

Nutrition Facts (per serving)
200
Calories
14g
Fat
7g
Carbs
12g
Protein
Ingredients (2 portions)
Basic:
Salt
0.5 tsp
Wheat flour
0.5 cup
Vegetable oil
50 g
Dry spices
0.5 tsp
capelin
500 g
Recipe instructions
Step 1

Step 2
