Baked Zucchini with Minced Meat and Tomatoes
Quick, very simple, very tasty, very easy! Zucchini in the oven with minced meat and tomatoes is both a hot holiday appetizer and a ready-made main dish for a family dinner. You can replace the minced meat with mushrooms, making the dish lean and vegetarian. Serve on its own or with a side dish, delicious!
cook time:
40 min
Lucas Halstead
Nutrition Facts (per serving)
118
Calories
9g
Fat
4g
Carbs
5g
Protein
Ingredients (3 portions)
Basic:
Onion
1 pc
Tomatoes
3 pc
Salt
to taste
Butter
10 g
Hard cheese
60 g
Dry spices
to taste
Minced meat
200 g
Young zucchini
350 g
Recipe instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Step 7