Chicken Tomato Pasta Delight

A tasty and satisfying dish for the whole family at an affordable price.
cook time: 45 min
Owen Truitt
Chicken Tomato Pasta Delight

Nutrition Facts (per serving)

152
Calories
8g
Fat
8g
Carbs
13g
Protein

Ingredients (4 portions)

Basic:

Onion 1 pc
Garlic 3 clove
Carrot 1 pc
Vegetable oil 2 tbsp
Champignon 250 g
bell pepper 0.5 pc
Greenery 20 g
Pasta 220 g
Tomato juice 400 ml
Chicken legs (chicken birds) 3 pc

Recipe instructions

Step 1

Step 1
Ingredients

Step 2

Step 2
Remove the skin from the chicken thighs and cut out the bone. Cut the pulp into small cubes.

Step 3

Step 3
Cut the onion, carrots and bell pepper into medium cubes.

Step 4

Step 4
Heat 2 tbsp in a frying pan. l. vegetable oil and fry the chicken for 3-4 minutes, the chicken pieces should lighten. Add onions and carrots, fry for a few minutes.

Step 5

Step 5
Cut the mushrooms into thin slices.

Step 6

Step 6
Add peppers and mushrooms to the pan, stir and pour in tomato juice. Simmer over low heat for 20-25 minutes.

Step 7

Step 7
Finely chop the greens and garlic, add them to the frying pan with the chicken and vegetables, stir, season with salt and pepper and remove from the heat.

Step 8

Step 8
Boil pasta (any type) in plenty of salted water until tender.

Step 9

Step 9
Place a portion of pasta on a plate, place the chicken in the sauce on top and serve. Bon appetit!

Additional rubrics

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