Quick & Tasty Mushroom Cucumber Salad
Simple, made from three ingredients, but very tasty and satisfying! A salad with mushrooms and cucumber will serve as an excellent snack when you don’t have much choice of products or time to prepare. While the eggs are boiling, you will have time to fry the mushrooms, and in 10 minutes a tasty and nutritious dish will be ready.
cook time:
20 min
Ethan Rowley
Nutrition Facts (per serving)
114
Calories
10g
Fat
1g
Carbs
4g
Protein
Ingredients (2 portions)
Basic:
Salt
to taste
Ground black pepper
to taste
Eggs
2 pc
Sour cream
2 tbsp
Vegetable oil
2 tbsp
Champignon
200 g
cucumbers
2 pc
Recipe instructions
Step 1
Step 2
Step 3
Step 4