Kid-Approved Crunchy Crouton Salad

A quick and tasty salad made from easily accessible ingredients. Thanks to the interesting combination of products and the presence of croutons, this salad is very popular with children. If you use store-bought crackers, it is better to use neutral ones with salt. It’s even better and healthier to make these croutons yourself, cut a couple of slices of black bread into small cubes and dry them in the oven.
cook time: 25 min
Owen Truitt
Kid-Approved Crunchy Crouton Salad

Nutrition Facts (per serving)

236
Calories
17g
Fat
10g
Carbs
11g
Protein

Ingredients (3 portions)

Basic:

Eggs 3 pc
Hard cheese 100 g
Parsley to taste
Mayonnaise 3 tbsp
Crackers 50 g
Crab sticks 200 g

Recipe instructions

Step 1

Step 1
Measure out ingredients.

Step 2

Step 2
Cut crab sticks into slices.

Step 3

Step 3
Boil the eggs hard, cool, peel and cut into small cubes.

Step 4

Step 4
Cut the cheese into small cubes.

Step 5

Step 5
Combine crab sticks, eggs, cheese and crackers in a salad bowl.

Step 6

Step 6
Season the salad with mayonnaise.

Step 7

Step 7
Mix well.

Step 8

Step 8
Place the salad in the cooking ring and compact well.

Step 9

Step 9
Carefully remove the ring.

Step 10

Step 10
Garnish the salad with parsley. You can serve it to the table!

Additional rubrics

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