Oven-Baked Curry Turkey Breast

Baked turkey breast — it couldnʼt be tastier! The breast, marinated and baked in kefir marinade with the addition of curry, is really very juicy and appetizing. Try and treat your loved ones to such an uncomplicated and tasty dish!
cook time: 1h 20 min
Chloe Benton
Oven-Baked Curry Turkey Breast

Nutrition Facts (per serving)

73
Calories
1g
Fat
1g
Carbs
16g
Protein

Ingredients (10 portions)

Basic:

Lemon juice 1 tbsp
Salt to taste
Dry spices to taste
Curry to taste
Kefir 150 ml
Turkey breast 600 g

Recipe instructions

Step 1

Step 1
How to bake turkey breast with curry in the oven? Prepare the products according to the list. Very few ingredients are required. Take kefir, a slice of lemon, salt and spices. Thatʼs all!

Step 2

Step 2
Rinse the turkey well, dry it with a paper towel, remove any film, if any, and be sure to pierce it several times on all sides with a special device or a regular fork — it copes with this procedure quite successfully — the turkey has well-pierced flesh. This is necessary for better and even saturation of the meat with marinade.

Step 3

Step 3
Next you should make the marinade. To do this, pour kefir into any deep pan, salt it, squeeze out lemon juice and add spices. Spices for chicken, curry, turmeric or any other spices that you like are good. Stir the mixture, add lemon slices to the marinade too — they turn out very tasty when baked.

Step 4

Step 4
Place the turkey breast in this marinade and leave for 2-4 hours, turning the turkey piece over from time to time.

Step 5

Step 5
Then you can wrap the turkey along with the marinade in foil or a baking sleeve if there is no suitable form with a lid. I transferred it to a smaller microwave-safe dish — it is also quite suitable for baking in the oven.

Step 6

Step 6
Pour the marinade over the turkey, cover with a lid and place in an oven preheated to 200-180 degrees for one and a half to two hours. Cooking times and temperatures are approximate — be guided by the characteristics of your equipment.

Step 7

Step 7
Turkey breast baked with curry is ready! You can serve it as a hot dish, cutting it into slices and pouring the resulting sauce over it. Or you can cool it and use it as a cold appetizer.

Additional rubrics

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