DIY Sushi Fillings: 5 Easy Homemade Options
Five options for different rolls and sushi at home. Sushi and rolls are very popular these days, but not everyone can afford to frequent Japanese restaurants or order sushi for delivery because of their expensive price. Every housewife can make her favorite Japanese dishes at home.
cook time:
1h 40 min
Chloe Benton

Nutrition Facts (per serving)
205
Calories
5g
Fat
31g
Carbs
7g
Protein
Ingredients (10 portions)
Basic:
Apples
1 pc
cucumbers
1 pc
Sesame
10 g
Round rice
(ready-made sushi rice)
2 cup
Trout
(or lightly salted salmon)
150 g
Crab sticks
5 pc
Nori
(5 sheets)
14 g
Cottage cheese
140 g
Capelin caviar
50 g
Recipe instructions
Step 1

Step 2

Step 4

Step 6

Step 7

Step 8

Step 10
