Irresistible Easy Golden Key Cake

Very tasty and easy to prepare cake!
cook time: 1h
Zoe Kendrick
Irresistible Easy Golden Key Cake

Nutrition Facts (per serving)

378
Calories
18g
Fat
44g
Carbs
8g
Protein

Ingredients (20 portions)

Dough:

Eggs 7 pc
Sugar 2 cup
Soda 1 tsp
Honey 2 tbsp
Water 2 tbsp
Wheat flour 2.5 cup
Cocoa 2 tbsp
Walnuts 1 cup

Cream:

Butter 200 g
Boiled condensed milk 1 pc
Vanillin 2 g
Walnuts 1 cup

Recipe instructions

Step 1

Step 1
Ingredients

Step 2

Step 2
dilute honey with water

Step 3

Step 3
beat eggs with sugar until white and add honey and soda to them

Step 4

Step 4
mix dry ingredients and add to eggs

Step 5

Step 5
crush the nuts with a rolling pin and add to the dough

Step 6

Step 6
Divide the dough into 3 parts and bake the cakes in the oven for 15-20 minutes at 200 degrees

Step 7

Step 7
mix butter with vanilla

Step 8

Step 8
add condensed milk slowly, spoon by spoon, and whisk further

Step 9

Step 9
coat the cakes with cream

Step 10

Step 10
Sprinkle each cake with nuts.

Step 11

Step 11
We collect our cake and put it in the refrigerator, ideally overnight, if you can’t wait to try it — for an hour :)

Step 12

Step 12
Bon appetit!

Additional rubrics

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