Honey Cake Bites

Quick to prepare, very unusual, tasty and beautiful!
cook time: 40 min
Hazel Farrow
Honey Cake Bites

Nutrition Facts (per serving)

356
Calories
9g
Fat
56g
Carbs
8g
Protein

Ingredients (10 portions)

Basic:

Sugar 100 g
Wheat flour 300 g
Butter 50 g
Eggs 2 pc
Honey 2 tbsp
Walnuts to taste
Soda 0.5 g
Boiled condensed milk (cream) 200 g

Recipe instructions

Step 1

Step 1
Place 50 grams of butter in a saucepan, add 100 grams of sugar and pour in 2 tablespoons of honey. Place over low heat and mix well with a whisk until smooth.

Step 2

Step 2
When the mass becomes homogeneous, beat in 2 eggs and 1/2 teaspoon of soda. Stirring, bring to a foamy mass. Remove from heat and pour into a bowl.

Step 3

Step 3
Sift 300 g of flour into the liquid mass through a fine sieve in 2 stages. Mix the dough. Divide the finished dough into three equal parts and roll into balls. Place on a dish sprinkled with flour. Cover with a bag and place in the refrigerator for 30 minutes until it hardens a little.

Step 4

Step 4
Place each piece on parchment paper and roll it into a thin layer. Prick with a fork and place in a preheated oven at 200 degrees and bake for 5 minutes.

Step 5

Step 5
Let the finished cakes cool. While the cakes are cooling, letʼs prepare the cream!

Step 6

Step 6
Add 200 grams of boiled condensed milk to 150 grams of butter and beat with a mixer until smooth.

Step 7

Step 7
Apply the finished cream to the first cake layer. Cover the top with the second cake layer and do the same with all the cake layers. Leave the top crust dry! Place in the refrigerator for 15-20 minutes so that the cream hardens a little.

Step 8

Step 8
Take any mold, I will use a round one, and cut out the cake. I got 10 burns.

Step 9

Step 9
Transfer the remaining cream into a pastry bag and distribute evenly over all the cakes. And carefully level it with a spatula.

Step 10

Step 10
Decorate as you wish, I decorated with whole walnut halves. Honey cakes are ready!

Step 11

Step 11
Such cakes can be served both on a festive table and on an everyday basis! It turns out very tasty and can be prepared without any fuss.

Additional rubrics

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