Baked Sausage and Potato Casserole with Cheese

Simple, very tasty, quick, for lunch and dinner! Children will especially like sausages in the oven with potatoes and cheese. With this dish, the problem of how to feed a child tasty and quickly will be solved. Bratwurst can be replaced with sausage, bacon or smoked ribs. It will turn out just as delicious.
cook time: 1h 15 min
Logan Winslow
Baked Sausage and Potato Casserole with Cheese

Nutrition Facts (per serving)

144
Calories
9g
Fat
8g
Carbs
7g
Protein

Ingredients (4 portions)

Basic:

Potato 500 g
Hard cheese 150 g
Sausages 450 g

Fill:

Garlic 1 clove
Salt to taste
Ground black pepper to taste
Milk 400 ml
Bouillon 30 ml
Khmeli-suneli 0.5 tsp

Recipe instructions

Step 1

Step 1
How to bake sausages in the oven with potatoes and cheese? Very simple! To begin, prepare the necessary ingredients according to the list. You can replace sausages with sausages. In addition to these spices, you can add your own to taste. You can add other vegetables, such as carrots, bell peppers, onions, etc.

Step 2

Step 2
Peel the sausages from the factory film and cut into circles. If the sausages are in a natural casing, there is no need to peel them. You can use any sausages, but keep in mind that they can greatly affect the final taste of the dish. For example, if you take sausages with a pronounced smoked taste, then the whole dish will also have a slight smoked taste. If you want a neutral taste, use regular sausages: poultry, pork or beef.

Step 3

Step 3
Peel the potatoes and cut into small cubes.

Step 4

Step 4
Grate the cheese on a coarse grater. Any cheese is suitable for this dish — hard, semi-hard, soft, such as mozzarella. The main thing is that it is tasty, of high quality, without milk fat substitutes and melts well.

Step 5

Step 5
In a bowl, combine potatoes, sausages and grated cheese and stir.

Step 6

Step 6
Now prepare the fill. You can replace milk with cream of any fat content to your taste. Any broth is suitable: vegetable, meat or chicken. I have vegetable broth.

Step 7

Step 7
Mix milk, broth, pressed garlic, suneli hops, salt and ground pepper.

Step 8

Step 8
Place a mixture of potatoes, sausages and cheese in a baking dish. Pour the flavored milk mixture on top. Place the pan in an oven preheated to 190°C for about 1 hour or longer until cooked through and golden brown on the surface. If the potatoes are not ready yet, but the dish is already browned, cover the pan with foil.

Step 9

Step 9
Sprinkle the finished sausages with potatoes and cheese with chopped herbs and serve. Bon appetit!